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Our Part# Description Illustration Price
 0-7611-2014-9 HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Dimensions: 8 ” x 9 1/4”
Material: Paperback
Weight: 3.0 		 
$18.77

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 0-7611-2016-5 BEER-CAN CHICKEN And 74 Other Offbeat Recipes for the Grill. A must for every grill jockey's library, BEER-CAN CHICKEN presents 74 beer-can variations and other recipes for the grill. No matter how crazy the technique, the results are always outstanding.

Dimensions: 4 5/8” x 9 ”
Material: Paperback
Weight: 1.0 		 
$12.18

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 1-56305-866-9 THE BARBECUE BIBLE. Americans love to barbecue, and Steve Raichlen has traveled five continents to discover the world's best grilled food. The result is 500 recipes for sizzle, smoke, and secret sauces - everything we love about cooking over fire.

Material: Paperback
Weight: 3.0 		 
$18.77

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