Thermos 492

Stainless steel burner for Performance and Advantage series grills for Thermos model 492.

Part Number: 14631
Dimensions: 13 11/16” x 3 3/8”
Material: stainless steel
Weight: 0.9

Cast iron burner for Charbroil Performance and Advantage series grills. Interchangable with the stainless steel version.

Part Number: CBP1-CI
Dimensions: 13 3/4” x 3 3/8”
Material: cast iron
Weight: 6.0

Cast iron cooking grid. Porcelain treated, matte finish. Sold individually, number required varies by grill model

Part Number: CG-61P-CI
Dimension Front-to-Back: 15”
Dimension Side-to-Side: 12”
Material: cast iron
Weight: 6.45

Cast iron cooking grid. Porcelain treated, matte finish. Sold individually, number required varies by grill model.

Part Number: CG-62P-CI
Dimension Front-to-Back: 15”
Dimension Side-to-Side: 7 7/8”
Material: cast iron
Weight: 4.75

SET OF THREE/3 PACK Stainless steel heat plate. Made in USA .

Note: Not identical to original, but a fully functional replacement.

Note: Sometimes shipped with vinyl peel-off coating. Remove before use.

Part Number: CLA-TS0144-X3
Dimension Front-to-Back: 11 3/4”
Dimension Side-to-Side: 5 9/16”
Material: stainless steel
Weight: 1.8

Stainless steel heat plate. Made in USA .

Note: Not identical to original, but a fully functional replacement.

Note: Sometimes shipped with vinyl peel-off coating. Remove before use.

Part Number: CLA-TS0144
Dimension Front-to-Back: 11 3/4”
Dimension Side-to-Side: 5 9/16”
Material: stainless steel
Weight: 0.60

Porcelain steel Vaporiser Tent. Sold individually.

Part Number: 94631
Dimension Front-to-Back: 11 3/4”
Dimension Side-to-Side: 5 5/8”
Material: porcelain steel
Weight: 1.0

Ceramic electrode for use with CBP1-CI cast iron burner.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: IG-24B
Weight: 0.3

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

15” Stainless steel tong.

• Soft comfort grip
• Locking mechanism

Part Number: 40259
Dimensions: 15
Material: stainless steel
Weight: 0.14

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Stainless steel WOK topper with serving handles. Ideal for seafood and vegatables.

Part Number: 96321
Dimensions: 12 3/4” x 12 3/4”
Material: stainless steel
Weight: 1.6

EZ Check Gas level indicator. Accurate from -22° to 104°F. Magnetic back. Works on all sizes of tanks.

Part Number: 00030
Weight: 0.1