Life@Home 25775

Stainless steel tube burner. Includes

• SS tube burner
• Electrode mounting bracket (not all models use bracket)
• Spider exclusion screen
• Adjustable air shutter.

Part Number: 10241
Dimensions: 14 3/4” x 1 1/8”
Material: stainless steel
Weight: 0.7

Cast iron cooking grids. SET OF TWO (2) panels.

• Porcelain treated, matte finish
• Each panel measures 17 3/4” x 11 1/2”
• Overall dimensions: 17 3/4” x 23”

Part Number: CG-101PCI-X2
Dimension Front-to-Back: 17 3/4”
Dimension Side-to-Side: 23”
Material: cast iron
Weight: 11.6

Porcelain steel heat plate. Sold individually.

Part Number: 97751
Dimension Front-to-Back: 16 1/4”
Dimension Side-to-Side: 3 11/16”
Material: porcelain steel
Weight: 0.8

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

15” Stainless steel tong.

• Soft comfort grip
• Locking mechanism

Part Number: 40259
Dimensions: 15
Material: stainless steel
Weight: 0.14

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Stainless steel WOK topper with serving handles. Ideal for seafood and vegatables.

Part Number: 96321
Dimensions: 12 3/4” x 12 3/4”
Material: stainless steel
Weight: 1.6

Deluxe venturi brush with 11” coil spring flexible shaft

Part Number: 77310
Weight: 0.3