Outdoor Gourmet GR2215101-OG-00

stainless steel burner for Outdoor Gourmet model GR2215101-OG-00.

Part Number: 12061
Dimensions: 15 1/2” x 1”
Material: stainless steel
Weight: 0.6

Cast iron cooking grids. SET OF TWO (2) panels.

• Porcelain treated, matte finish
• Each panel measures 17 3/4” x 11 1/2”
• Overall dimensions: 17 3/4” x 23”

Part Number: CG-101PCI-X2
Dimension Front-to-Back: 17 3/4”
Dimension Side-to-Side: 23”
Material: cast iron
Weight: 11.6

Porcelain steel Heat Plate. Sold individually.

Part Number: 91591
Dimension Front-to-Back: 15”
Dimension Side-to-Side: 3 13/16”
Material: porcelain steel
Weight: 0.8

Stainless steel aftermarket flame tamer heat plate.

• Stainless equivalent of part 91591
• Superior to the porcelain steel originals
• Rust and corrosion restitant
• Sold individually
• Made in USA

Part Number: 91591-SS
Dimension Front-to-Back: 15”
Dimension Side-to-Side: 3 3/4”
Material: stainless steel
Weight: 1.0

Electrode and connector wire with female spade end for main burner.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 09581
Dimensions: 3 9/16” x 1 1/16”
Material: ceramic
Weight: 0.1

Round heat indicator.

• Single probe
• 3 1/8” diameter
• Requires .60” mounting hole

WARNING: Please remove your old heat indicator and inspect how it is fitted onto the hood of your grill. This heat indicator has a .44” thread length; a wing nut is included. The overall length of the probe from the base of the back-side to the end of the probe measures 1 1/2".

Part Number: 00020
Dimensions: 3 1/8” x 3 1/8”
Weight: .20

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

20” Professional Extra Long Tong.
20” Stainless steel tong with red soft grip rubber inserts. Grip your food on the grill with ease. Manual lock saves on storage space.

Part Number: 40269
Material: stainless steel
Weight: 0.14

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Deluxe non-stick flat spit basket. Attaches to 3/8” rotisserie rod with adjustable lid to secure food. 16”x7.5”x2”
WARNING: Before ordering, please verify that your rotisserie spit rod can fit through the .48 inch x .48 squared mounting holes. Our spit rod part numbers SR-5, SR-8 and SR-43 do fit.

Part Number: 24785
Dimensions: 7 1/2” x 16”
Weight: 1.5

Deluxe venturi brush with 11” coil spring flexible shaft

Part Number: 77310
Weight: 0.3