Charbroil 466632011

Porcelain steel cooking grid. Porcelain enameled, glossy finish. Sold individually.

Replaces Charbroil factory part# G208-0030-W1

Part Number: 52081
Dimension Front-to-Back: 13 3/4”
Dimension Side-to-Side: 19 11/16”
Material: porcelain steel wire
Weight: 2.8

Ignition connection wire used to connect battery powered spark generators to electrodes. One 47” wire.

• Wire has female spade connector on one end and square plastic connector on the other
• Square plastice connector attaches to spark generator
• Female spade connector ataches to electrode

See part 03610-X4 for a more economical 4-pack.

NOTE: For more information on grill ignition systems, including how to connect electrodes to spark generators/ignitors, see article Ignition 101 in our help center.

Part Number: 03610
Weight: 0.05

14” ground wire with female spade connector and eye connectors. For use with 1.5 volt (AA or AAA) spark generators including 03340 and 03350.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03620
Weight: 0.1

Universal 2 3/4” adaptor wire with a round female end and a male spade end that has a protective cover.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03199C
Weight: 0.05

Electrode, collector box with connector wire that has a female spade end.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Replaces Charbroil factory part# G206-0014-W1

Part Number: 03080
Material: ceramic
Weight: 0.05

Push-Button self-grounding piezo spark generator. Has round male connector, so connecting wire needs to be female round connector. If needed, see part# 03199C for a short adapter wire that converts flat female spade connectors to female round. For more information, see our help center article Ignition 101.

Replaces Charbroil factory part# G206-0701-W1

Part Number: 03100
Weight: 0.1

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

20” Professional Extra Long Tong.
20” Stainless steel tong with red soft grip rubber inserts. Grip your food on the grill with ease. Manual lock saves on storage space.

Part Number: 40269
Material: stainless steel
Weight: 0.14

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Aluminum foil grilling trays. Package of three.

• Heavy duty aluminum foil
• Re-usable
• Great for grilling delicate foods like fish and veggies

Part Number: 50426
Dimensions: 9” x 13”
Weight: 0.4

EZ Check Gas level indicator. Accurate from -22° to 104°F. Magnetic back. Works on all sizes of tanks.

Part Number: 00030
Weight: 0.1