Grill Chef SS72-B

Stainless steel tube burner. Includes

• SS tube burner
• Electrode mounting bracket (not all models use bracket)
• Spider exclusion screen
• Adjustable air shutter.

Part Number: 10241
Dimensions: 14 3/4” x 1 1/8”
Material: stainless steel
Weight: 0.7

Cast iron cooking grids. Porcelain treated, flat matte finish. Sold as a set of two (2).

Part Number: 64252
Dimension Front-to-Back: 17 1/4”
Dimension Side-to-Side: 28 1/8”
Material: matte cast iron
Weight: 13.12

Stainless steel Savor Plate.
NOTE: Depending on the brand and model of the grill it is used on, this part is known as a Flame Tamer, Savor Plate, and heat plate.

Part Number: 90041
Dimension Front-to-Back: 14 5/8”
Dimension Side-to-Side: 3 7/8”
Material: stainless steel
Weight: 0.4

Ignitor collector box with ceramic electrode and male round connector.

• Wire not included. Commonly used with wire part# 03400.
• Designed to connect to wires with round female connector.
• If used with existing wire, confirm connector type is round where wire connects to electrode.

See part 02623-X4 for a more econimical 4 pack.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 02623
Material: ceramic
Weight: 0.2

25” wire with female spade connector on one end, and female round connector on the other end. Commonly used to connect electrodes to igniters. Typical installation is round connector to electrode, spade (flat) connector to igniter.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03400
Weight: 0.1

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

16” Stainless Steel Tong/Turner Combination. 16” multi-use tool with red soft grip rubber inserts. Can be used as a turner, tong or both. Manual lock saves on storage space.

Part Number: 40240
Material: chrome steel
Weight: 0.9

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Upright porcelain steel roasting rack with grid topper.

Part Number: 40935
Weight: 2.9

EZ Check Gas level indicator. Accurate from -22° to 104°F. Magnetic back. Works on all sizes of tanks.

Part Number: 00030
Weight: 0.1