Master Forge B10LG25

Premium universal cooking grid. Porcelain treated cast iron. Matte finish. Sold individually. See part 60193-UNI-X3 for a set of three (3).

Premium universal cooking grid. Porcelain treated cast iron. Matte finish. Sold individually. See part 63012-UNI-X2 for a set of two (2).

• Sold individually
• Made in USA

• 1.5 volt
• Has six (6) terminals (male spade connector)
• Uses a single AA battery (not included))
• 03610 and 03620 wires are commonly used with this igniter (not included)
• Requires 7/8” mounting hole
• Overall dimensions: 2” x 3 3/8” x 3”
• Some original igniters had an integrated ground wire. Use wire part# 03620 for this purpose.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

• Wire has female spade connector on one end and square plastic connector on the other
• Square plastice connector attaches to spark generator
• Female spade connector ataches to electrode

See part 03610-X4 for a more economical 4-pack.

NOTE: For more information on grill ignition systems, including how to connect electrodes to spark generators/ignitors, see article Ignition 101 in our help center.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Burner mounted electrode with male spade connector. Includes small mounting bolt and nut.

• Wire not included. Commonly used with wire part# 03610.
• Female spade connector on wire connects to male spade connector of electrode.
• If used with existing wire, confirm connecting end of wire is a female spade connector
• Usually, one electrode required per burner

NOTE: Electrodes provide the spark that ignites the gas when the ignitor button is depressed, or the knob is turned. They're the spark plug of the grill. ==> For more information on grill ignition systems, including how to connect electrodes to spark generators/ignitors, see article Ignition 101 in our help center.

Also available in more economical 2, 3, 4, and 5 piece multi-packs. See part 04022-X2, X3, X4, and X5.

• Ideal for grilling meat and vegetables
• Soak skewers in water about 1/2 hour before using
• Use foods that require the same amount of cooking time. Meats can be pre-cooked. Marinated foods are recommended for added flavor.
• Great for chicken or beef, ham, lamb, or veal, salami, shrimp, or scallops, mushrooms, sliced peppers, omion, carrots, cherrytomatoes, pineapples, zuccini, and apples.

• Heavy duty aluminum foil
• Re-usable
• Great for grilling delicate foods like fish and veggies