Home > MHP Grill Models > MHP SDBOCP
Use the dimensions of your old parts, preferably after removal, to compare to what we show below. Comparing dimensions is the best way to insure you get the right parts for your MHP grill.
Replacement grill parts to fit MHP model: SDBOCP
SDBOCP Burners
Standard stainless steel oval burner and venturi assembly. Includes:
- Burner
- Two venturi
- All necessary gaskets and screws
Part Number: OBS-PH34
Dimensions: 4” x 15”
Material: stainless steel
Weight: 2.0
$36.97
SDBOCP Cooking Grids
Heavy duty stainless steel
cooking grid for MHP model SDBOCP.
Part Number: SDCG
Dimension Front-to-Back: 16 1/2”
Dimension Side-to-Side: 24 3/8”
Material: Stainless steel
Weight: 2.0
$149.83
SDBOCP Igniter Components
Single outlet electronic ignitor. For 2005 models JNR, WNK, TJK.
For more information about ignition systems and components, please see article Ignition 101 in our help center.
Part Number: GG-EIB
Weight: 0.2
$31.52
Ignitor Box Assembly for Grill Replacement Parts for JNR, WNK, TJK
For more information about ignition systems and components, please see article Ignition 101 in our help center.
Part Number: GG-IB
Weight: 0.2
$13.11
SDBOCP Grease Trays
Phoenix OEM Cast Aluminum Drip Tray for MHP model SDBOCP.
Part Number: SDSSDT-A
Dimensions: 23” x 14 3/4”
Material: cast aluminum
Weight: 7.45
$167.31
SDBOCP Heat indicators and Meat Thermometers
Round temperature gauge. Fits MHP Grills JNR, WNK, TJK, GJK, WRG, TRG.
- 2 1/2” diameter.
- Single prob
- Requires 3/8” mounting hole
Part Number: GG-TG4
Weight: 0.15
$21.23
Rectangular heat indicator for old style MHP grills that has two pegs and a center probe to mount through the casting. It was used on older JNR and WNK grills. We are not sure when MHP changed to the newer heat indicator GG-TG4 that has one larger peg to mount. The GG-TG3 needs two small holes for mounting and one hole in the center for the probe.
Part Number: GG-TG3
Dimensions: 2 5/8” x 2 1/4”
Weight: 0.15
$11.37
SDBOCP Accessories
HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.
Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0
$20.09
16” Stainless Steel Tong/Turner Combination. 16” multi-use tool with red soft grip rubber inserts. Can be used as a turner, tong or both. Manual lock saves on storage space.
Part Number: 40240
Material: chrome steel
Weight: 0.9
$16.59
Marinade Injector.For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.
Part Number: 14950
Material: stailess steel
Weight: 0.5
$14.41
Aluminum foil grilling trays. Package of three.
- Heavy duty aluminum foil
- Re-usable
- Great for grilling delicate foods like fish and veggies
Part Number: 50426
Dimensions: 9” x 13”
Weight: 0.4
$8.64
Deluxe venturi brush with 11” coil spring flexible shaft
Part Number: 77310
Weight: 0.3
$9.31