Grand Hall CSTS13ANG

Stainless steel tube burner. Includes

• SS tube burner
• Electrode mounting bracket (not all models use bracket)
• Spider exclusion screen
• Adjustable air shutter.

Part Number: 10241
Dimensions: 14 3/4” x 1 1/8”
Material: stainless steel
Weight: 0.7

Stainless steel cooking grid set.

• 5/16” diameter stainless rods
• 304 stainless steel

Part Number: 506S3
Dimension Front-to-Back: 19 1/8”
Dimension Side-to-Side: 32 3/8”
Material: stainless steel
Weight: 15.1

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

15” Stainless steel tong.

• Soft comfort grip
• Locking mechanism

Part Number: 40259
Dimensions: 15
Material: stainless steel
Weight: 0.14

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Stainless steel WOK topper with serving handles. Ideal for seafood and vegatables.

Part Number: 96321
Dimensions: 12 3/4” x 12 3/4”
Material: stainless steel
Weight: 1.6

EZ Check Gas level indicator. Accurate from -22° to 104°F. Magnetic back. Works on all sizes of tanks.

Part Number: 00030
Weight: 0.1