Napoleon LA200SBNSS (Legend)

stainless steel burner for Napoleon model LA200SBNSS.

Replaces Napoleon factory part# Z100-0003

Part Number: 14861
Dimensions: 15 7/8” x 1”
Material: stainless steel
Weight: 1.0

stainless steel burner cross-over for Napoleon model LA200SBNSS.

Replaces Napoleon factory part# Z080-0002

Part Number: 04861
Dimensions: 7 5/8” x 1 13/16”
Material: stainless steel
Weight: 1.0

matte finish cast iron cooking grid for Napoleon model LA200SBNSS.

Replaces Napoleon factory part# Z305-0003K

Part Number: 67682
Dimension Front-to-Back: 16 13/16”
Dimension Side-to-Side: 18 3/4”
Material: matte cast iron
Weight: 10.0

stainless steel Sear Plate for Napoleon model LA200SBNSS.

Replaces Napoleon factory part# Z305-0009

Part Number: 96071
Dimension Front-to-Back: 14 9/16”
Dimension Side-to-Side: 5 15/16”
Material: stainless steel
Weight: 1.0

Universal battery powered push button ignitor.

• 1.5 volt
• Has one (1) terminal (male spade connector)
• Uses a single AAA battery (not included)
• Requires 3/4” mounting hole

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03310
Weight: 0.3

Ignition connection wire used to connect battery powered spark generators to electrodes. One 47” wire.

• Wire has female spade connector on one end and square plastic connector on the other
• Square plastice connector attaches to spark generator
• Female spade connector ataches to electrode

See part 03610-X4 for a more economical 4-pack.

NOTE: For more information on grill ignition systems, including how to connect electrodes to spark generators/ignitors, see article Ignition 101 in our help center.

Part Number: 03610
Weight: 0.05

14” ground wire with female spade connector and eye connectors. For use with 1.5 volt (AA or AAA) spark generators including 03340 and 03350.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03620
Weight: 0.1

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

16” Stainless Steel Tong/Turner Combination. 16” multi-use tool with red soft grip rubber inserts. Can be used as a turner, tong or both. Manual lock saves on storage space.

Part Number: 40240
Material: chrome steel
Weight: 0.9

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Deluxe non-stick chicken and rib tumble basket. Attaches to rotisserie spit rod.

• Ideal for cooking pieces of meat or vegetables
• Self basting, easy to use
• Locks on spit rod with thumb screw (supplied)
• 6 1/2” x 10” long

Part Number: 24764
Dimensions: 6 1/2” x 10”
Weight: 1.1

EZ Check Gas level indicator. Accurate from -22° to 104°F. Magnetic back. Works on all sizes of tanks.

Part Number: 00030
Weight: 0.1